A good restaurant tour can take you farther than you expect without leaving home. This month, Dining Guide is rounding up Indian restaurants in the area.

TANDOORI BITES (Best of Fayetteville Winner)
1916 Skibo Rd., Unit A1
910-339-2222
www.tandooribites.net
At Tandoori Bites, the journey into the rich heritage of Indian cuisine begins the moment you step inside. The restaurant prides itself on bringing age-old recipes and traditional cooking techniques to life, offering a genuine taste of India’s diverse culinary culture.
Spices are the heart and soul of Indian cuisine, and at Tandoori Bites, they are used with precision and care to create unforgettable flavors. The restaurant’s chefs skillfully blend a variety of spices to craft dishes that are both complex and balanced. From the fiery heat of red chili powder to the aromatic warmth of cumin and coriander, each spice plays a crucial role in defining the character of a dish.
Dining at Tandoori Bites is more than just a meal; it’s a culinary journey that transports you across India. The menu is thoughtfully designed to showcase the diversity of Indian cuisine, with dishes representing various regions and cultures.
From the rich, creamy curries of the north to the spicy and tangy flavors of the south, Tandoori Bites offers a comprehensive tour of India’s culinary landscape.
Whether you’re celebrating a special occasion or simply looking to explore new flavors, Tandoori Bites offers an unparalleled culinary experience. The restaurant’s passion for Indian cuisine is evident in every dish, making it a favorite among locals and visitors alike. For those who appreciate the art of good food, Tandoori Bites is a gastronomic treasure that should not be missed.

BOMBAY BISTRO
5945 Cliffdale Rd, #1101
910-487-0020
On Cliffdale Road in Fayetteville, Bombay Bistro offers a relaxed place to settle in over Indian food. The established restaurant keeps its dining room low-key, putting the focus on familiar dishes and a welcoming meal.
At lunchtime, the buffet gives diners a chance to sample several dishes in one visit. It is an appealing starting point for anyone still discovering Indian cuisine, as well as a convenient option for regulars who want a little of everything. Dinner brings a full menu of North and South Indian specialties.
Chicken tikka masala and lamb curry are among the classics, alongside tandoori meats, biryanis, and fresh naan. Vegetarian and vegan-friendly choices offer more ways to explore the menu. Whether the plan is to linger over dinner or pick up a meal for home, Bombay Bistro also offers takeout and delivery.
The restaurant typically serves lunch Monday through Saturday from 11 a.m. to 1:45 p.m., then reopens for dinner from 4:30 p.m. to 7:45 p.m. It is closed Sundays. For diners making a first visit, the midday buffet offers an easy way to find a new favorite; for those who already know what they love, the dinner menu has plenty to choose from.

DHAN’S KITCHEN ON THE GO
432 Chatham St
910-263-8591
Indian culinary traditions have traveled far beyond India, taking on new flavors along the way. At Dhan’s Kitchen on the Go LLC, diners can explore one of those connections through Caribbean-Trinidadian street food and curries.
Look for Trini doubles, a popular street food made with curried chickpeas, known as channa, tucked between two pieces of soft, fried bread. They are a satisfying introduction to the way Indian ingredients and techniques have become part of Trinidad’s food culture. Roti wraps offer another taste of that heritage, pairing curry with a convenient, handheld meal.
Dhan’s Kitchen offers a flavorful addition to an Indian food tour, especially for diners interested in where familiar spices and dishes have traveled. The menu’s Trinidadian perspective shows how a shared culinary influence can produce something with a character all its own.
For those inspired to bring some of those flavors into their own kitchens, Mediterranean Mart and Indian Foods on Cliffdale Road stocks Indian spices, grains, lentils, fresh produce and other pantry staples. A stop there can turn a good meal into the start of a new cooking project at home.