Local News

The Remarkable 48‑Year Journey of Joe Thigpen

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Tuesday, 03 February 2026

Written by Bill Bowman

In every community, there are people whose work becomes more than a job. Their dedication becomes a standard. Their relationships become a legacy. Their presence becomes part of the fabric of the place they serve. For nearly half a century, Joe Thigpen has been one of those rare individuals—steady, humble, loyal, and deeply committed to the people of North Carolina’s beverage industry.
As Joe prepares to close out his extraordinary 48‑year career on Feb. 27, his story stands as a testament to perseverance, gratitude, and the power of genuine human connection.
Joe’s journey began in 1977 with Pepsi, where he started as a Sales/Delivery Driver. It didn’t take long for his work ethic and natural leadership to shine. Within three years, he was promoted to Route Manager, a role he would hold for the next 15 years. Those years were formative—not just professionally, but personally.
He learned from seasoned veterans who shaped his understanding of the business. He built friendships that would last a lifetime. And he took on major responsibilities, including overseeing the Fort Bragg military base and managing fountain sales and full‑service vending operations across eight counties. Even then, Joe wasn’t just delivering beverages—he was delivering reliability, trust, and service that people could count on.
In 1992, Joe stepped into a new era with Atlas Distributing, an Anheuser‑Busch distributor. As Route Manager, he oversaw grocery and convenience store accounts with the same steady hand and personal touch that had defined his Pepsi years.
When Atlas was purchased by Worth Harris of Harris Wholesale, Joe transitioned into the On‑Premise Sales Manager role. It was a natural fit. Joe thrived working in the hospitality industry—people, bars, restaurants, and special events—places where relationships mattered and his reputation for honesty and follow‑through made him a trusted partner.
Even as the company changed hands again and became Jeffrey’s Distributing, Joe stayed the course. He remained loyal, dedicated, and committed to serving his customers with excellence.
After 27 years in the Anheuser‑Busch distribution world, Joe faced something he had never experienced: job loss. When Jeffrey’s was sold, Adam’s Beverage chose not to retain him. For the first time in his career, Joe found himself walking away from a company without a plan for what came next.
But life has a way of opening the right doors at the right time.
As Joe walked out that day, his phone buzzed twice—two text messages from longtime competitors, Healy Wholesale, then owned by Mac and Fritz Healy. They didn’t hesitate. They didn’t wait. They reached out because they knew the kind of man Joe was.
And Joe knew exactly what that meant.
“God truly is good,” he says.
What began as friendly competition became a place of belonging. At Healy Wholesale, Joe found not just a job, but a home. Working alongside Brent Matthews and Paul Odom became one of the great blessings of his career. He speaks of them with deep gratitude and admiration, crediting them for teaching him, supporting him, and allowing him to finish his career with pride.
As On‑Premise Sales Manager, Joe experienced something rare and meaningful. The bartenders, managers, and owners he served didn’t just buy from him—they believed in him. Their loyalty created events, placements, and successes that made it look like Joe “sold it,” but he insists he didn’t.
“It was them,” he says. “Their trust, their appreciation, their generosity. They made me feel like a superhero.”
That humility is exactly why they trusted him.
If Joe makes it to the end of February, he will have spent 48 years in the beverage business—and, as he jokes, “he’s only 30 years old.” It’s a miracle indeed. But the real miracle is the impact he leaves behind.
Titles or territories do not define Joe’s career. It’s defined by the people he lifted, the friendships he built, and the respect he earned across an entire industry. From Fort Bragg to Fayetteville, from grocery stores to nightclubs, from Pepsi to Healy Wholesale—Joe has been a constant source of integrity, kindness, and professionalism. As he closes this chapter, Joe offers sincere gratitude to everyone who trained him, supported him, worked alongside him, and believed in him. He carries each of those relationships with him, and he credits them for shaping the man and professional he became.
His story is one of resilience, loyalty, and grace. It is the story of a man who showed up every day ready to work, ready to serve, and ready to make someone’s day a little better. And now, as he steps into retirement, the community he served for nearly five decades stands ready to honor him—not just for the career he built, but for the life he lived while building it.

(Photo: Joe Thigpen's 48 year career and retirement will be celebrated by the community on Feb. 15 at the Gates Four Country Club. For more information, see page 4. Photos courtesy of Bill Bowman)

Government Watch: County seeks to create water districts; Updates from Strategic Planning Retreat; Fayetteville parking policy to be discussed

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Tuesday, 03 February 2026

Written by Jami McLaughlin

With concerns of groundwater contamination from "forever chemicals" like PFAS, Cumberland County is looking to create two new water and sewer districts in order to be eligible for grants and low-interest loans to fund engineering reports.
The proposed districts are the East Central Water and Sewer District, located between the Sampson County boundary and NC Highway 210, and the Cedar Creek Water and Sewer District. Both districts have been affected by “contaminated private wells linked to PFAS from the Fayetteville Works site, creating ongoing health and safety concerns for impacted property owners,” according to county officials.
At the Jan. 20 meeting of the Cumberland County Board of Commissioners, there were four speakers against the creation of the water districts. The board asked staff to host town hall sessions in both locations to give residents more information and allow them to share concerns with county staff.
Cumberland County Board of Commissioners' Chair Kirk deViere said that this was a step to see how the county could provide clean, safe, regulated drinking water, and there was no cost to residents at this time.
The official map and list of all parcels within the proposed East Central and Cedar Creek Water and Sewer Districts are available for inspection during normal business hours at the County Public Utilities Department, 698 Ann Street, Fayetteville, NC. Further information can also be found on the Public Utilities website at www.cumberlandcountync.gov/utility.
The Cumberland County Board of Commissioners also held its Strategic Planning Retreat on Jan. 23. Among the many topics were federal and budget updates, an overview of the North Carolina Association of County Commissioners, local impacts to federal cuts to SNAP and Medicaid, as well as updates to their strategic plan.
Key examples and focus areas from the strategic plan update included:
• Manna Church was selected as the operator of the unhoused support center to reduce homelessness. Completion is expected by April 2027.
• Implementing a digital dispatch system by June/July 2026 and establishing a joint community center (911)..
• Expanding existing landfill facilities, including the Ann Street Transfer Station, to be operational by fall 2026.
• Working to complete the UDO (Unified Development Ordinance) by early to mid- 2027 for planning, zoning and development improvements.
• Create an aquatic center and children’s museum development plan. The feasibility study will be completed by early March.
• Enhancing a Parks and Recreation Interlocal agreement to ensure all County communities have adequate accessibility to recreation facilities and services, with a framework of agreement to be presented to the board in February.
• Funding the entire FY2026 request to Cumberland County Schools in the adopted county budget.

City of Fayetteville
The Jan. 25 board meeting was cancelled due to the weather-related state of emergency. A public hearing for the “no parking” policy change for multi-use lanes is anticipated at the next board meeting. These lanes, separated from the roadway by a shoulder line, are intended for parking, cycling and pedestrian use.
The policy would allow residents to request “no parking” zones in multi-use lanes through a formal City process, which includes being reviewed and evaluated by City staff. Residents must obtain at least 70 percent approval from affected residents on each side of the street, regardless of which side the parking restriction is requested. Signatures can be collected from property owners, renters and tenants; however, a property owner's signature takes precedence in the event of a dispute.
In other news, the Fayetteville City Council will hold its Strategic Planning Retreat on Feb. 3-4.

National Civics Bee®
The National Civics Bee®, a nationwide initiative led by the U.S. Chamber of Commerce Foundation, will allow middle school students (6th, 7th and 8th grades) to participate for the first time in North Carolina this year and Fayetteville, through the Greater Fayetteville Chamber, was chosen as a regional site.
For more information about the program, including educator resources and how to participate in the 2026 competition, visit www.faybiz.com/civicsbee.

About the Greater Fayetteville Chamber
Advocacy is a cornerstone of the Greater Fayetteville Chamber. Every week, the Chamber dedicates staff to attend City of Fayetteville and Cumberland County meetings as well as monitoring updates on the state and federal levels. We monitor legislation locally, statewide and federally to protect our community’s business interests. With 91% of U.S. adults recognizing a Chamber of Commerce's impact on growth, membership ensures a strong voice shaping policies, driving economic success and building a thriving business community—together. To learn more, visit www.faybiz.com or email jmclaughlin@faybiz.com.

(Photo: The Market House gets a blanket of snow, Jan. 31. Photo courtesy of the City of Fayetteville, NC Facebook page)

Up & Coming Weekly Dining Guide: Pizza

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Tuesday, 25 November 2025

Written by Staff Report

Who doesn't love to grab a slice or whole pie? Pizza is one of the most popular types of food. Whether you are looking for artisan pizzas or New York-style slices, we have you covered with this month's Dining Guide.

PIERRO'S ITALIAN BISTRO
217 Hay St.
910-678-8885
https://www.pierrositalianbistro.com/
Nestled in the heart of historic Downtown Fayetteville, Pierro's Italian Bistro is a highly-rated, family-owned restaurant that masterfully blends classic Italian cuisine with a sophisticated yet welcoming atmosphere. Experience the rustic charm of Italy in a modern culinary haven, where exposed brick walls, warm travertine floors, and elegant Venetian-blown glass chandeliers create a chic ambiance.
Pierro's is renowned for its authentic Neapolitan-style pizza, baked to perfection in their brick oven, a true highlight of their menu. Alongside these signature pizzas, you'll find a selection of classic pasta dishes, all prepared with a commitment to traditional recipes and the freshest ingredients. For those with dietary needs, Pierro's proudly offers delicious gluten-free pizza options.

LITTLE ITALY PIZZERIA & RESTAURANT
1400 Walter Reed Rd.
910-867-8700
This beloved family-run trattoria invites you to savor genuine, family-style Italian cuisine, with a special nod to their renowned New York-style pizza. Little Italy offers a warm and inviting atmosphere – cozy, casual, and perfect for families, with many also finding it a charming spot for a romantic evening. Enjoy the convenience of reservations, takeout, and delivery, all while indulging in high-quality, scratch-made dishes crafted with the freshest ingredients. Their extensive menu boasts everything from delightful appetizers to hearty Italian entrees.
Their signature New York Style Pizza is a must-try, available in generous 14", 16", and 20" sizes, or by the satisfying slice. Explore their other delicious specialty pizzas like the classic Margherita, creamy white pizza, or vibrant Greek pizza. Gluten-free and cauliflower crusts are available for their 10" pizzas. 

MELLOW MUSHROOM
301 N McPherson Church Rd.
910-779-2442
https://www.mellowmushroom.com
Mellow Mushroom is a beloved local gem, celebrated for its vibrant, art-infused atmosphere and its signature stone-baked pizzas. Step into a funky yet cozy and casual space with a distinctly hip vibe. It's a fantastic choice for families and groups, complete with a dedicated kids' menu. Enjoy dining al fresco on pleasant days with their outdoor seating, and appreciate the convenience of a large, complimentary parking lot. Free Wi-Fi and wheelchair accessibility further enhance the welcoming experience.
At the heart of Mellow Mushroom is their "Higher Order of Pizza," a testament to hand-tossed dough, premium fresh ingredients, and the perfect bake in their stone ovens. They cater to diverse dietary needs with an array of vegetarian and vegan options, including the ability to customize your own pie with Follow Your Heart Dairy Free Cheese and a gluten-free crust (available for small pizzas). Complement your meal with their full bar, featuring a curated selection of craft beers, wines, and cocktails.

STONER'S PIZZA JOINT
3035 Legion Rd., Suite 110
910-900-0420
https://www.stonerspizzajoint.com/
For a taste of authentic New York-style pizza in Fayetteville, Stoner's Pizza Joint is the go-to spot, especially with their convenient late-night hours. They offer pizzas in three generous sizes to suit any appetite: Small (10"), Large (14"), and the impressively large Really Big (18").
Discover your new favorite pizza by trying one of their specialties. The No Brainer Deluxe is a classic, no-fuss combination of onions, green peppers, mushrooms, Italian sausage, ham, and pepperoni. The Chicken Bacon Ranch is a delightful blend of slow-smoked chicken, rich cheese, cool ranch, and savory crispy bacon. The Italian Steak has their signature white garlic sauce topped with steak, onions, mushrooms, and green peppers.
Stoner's Pizza Joint cultivates a welcoming, laid-back, and casual atmosphere, making it an ideal and family-friendly destination. Their attentive staff is always ready to help you choose the perfect pizza with their great recommendations.

BROOKLYN PIZZERIA
4411 Ramsey St.
910-491-4585
Brooklyn Pizzeria is your go-to destination for authentic, old-school New York-style pizza, served in a friendly and family-oriented atmosphere. This charming, family-run establishment offers a relaxed setting where you can witness the art of pizza-making firsthand. Their signature New York-style pies are a highlight – famously huge and loaded with toppings. Be sure to try their 20-inch Veggie Pie piled high with fresh vegetables, or the Meat Lover's, an enormous pizza with four types of meat.
Despite its popularity and frequent busyness, the pizzeria ensures quick service. Patrons can enjoy dine-in, takeout, or delivery, with the added bonus of outdoor seating. Practical amenities like free parking (on-site and street) and Wi-Fi are available. Notably, Brooklyn Pizzeria also caters to dietary needs with an exceptional 10-inch Gluten-Free Pizza option that has garnered significant praise.

GUSTO NAPOLETANO ITALIAN RESTAURANT & PIZZERIA
2711 Raeford Rd. #112
910-779-0622
https://www.gustonapoletano.com/
Experience the true flavors of Naples at Gusto Napoletano Italian Restaurant and Pizzeria, a beloved North Carolina gem. Renowned for its traditional, wood-fired brick oven pizzas, Gusto Napoletano offers a culinary journey to Italy.
Step into a small, friendly, and cozy atmosphere that feels like home. As an Italian family-owned and operated establishment, owner and chef Nadia Minniti often personally greets guests, ensuring a warm, home-like experience. This welcoming ambiance makes Gusto Napoletano perfect for everything from a casual meal to a romantic date night, and it's a hit with families and children alike.
The heart of the kitchen is a visible brick oven, where you can watch your authentic Neapolitan pizza come to life, crafted with the freshest ingredients. Adhering to traditional preparation methods, often following Verace Pizza Napoletana guidelines, their wood-fired pizzas are the undisputed stars. Customers rave about the light, flavorful, and incredibly authentic taste, praising the thin, chewy crust with its perfect char and "good undercarriage."
Gusto Napoletano offers dine-in, takeout, and curbside pickup, complemented by a selection of Italian wine and coffee. With free parking and wheelchair accessibility, enjoying this authentic Italian experience is convenient for everyone.

PIZZA PALACE ITALIAN RESTAURANT
109 Hope Mills Rd.
910-424-4657
For over 30 years, Pizza Palace Italian Restaurant has been a cherished, family-operated gem in our community. Renowned for its relaxed, casual, and family-friendly ambiance, Pizza Palace is the perfect spot for groups, children, and solo diners alike. Customers consistently praise the attentive service and the exceptional value offered by their generous portion sizes. Whether you prefer to dine in, grab takeout, or utilize their convenient drive-thru, Pizza Palace has you covered. Complement your meal with their selection of beer and wine, and don't forget to indulge in their highly-regarded coffee and desserts.
Ample parking is available, with both a free lot and street parking options. Pizza Palace offers a variety of pizza styles and sizes, including an impressive 18-inch New York Style X-Large. Signature topping combinations like the Super Deluxe (a hearty mix of meats and vegetables) and the All Meat pizza are customer favorites, alongside specialty options such as BBQ Chicken and Chicken Alfredo.

ELIZABETH'S PIZZA & RESTAURANT
1800 Skibo Rd. #154
910-487-0588
https://tinyurl.com/4kykcdjm
Elizabeth's Pizza & Restaurant: Your family-friendly Italian haven, famous for authentic cuisine and exceptional New York-style pizza. Their signature Hand-Tossed New York Style Pizza is a true classic, featuring a thin, pliable crust perfect for folding – a characteristic that defines its beloved "flop." Craving a different texture? Their Sicilian Pizza delivers a delicious square pie with a satisfyingly thick crust. Pizza Sizes to Savor: New York Style: 13", 15", 17"; Sicilian (Thick Crust): 16" or Gluten-Free: 10" (Dietary-friendly).
Taste the tradition and innovation: From classic cheese and pepperoni to the popular specialty pies like the White Ricotta and Margherita, there's a flavor for everyone. Don't forget their "Build Your Own" option, offering a generous array of fresh toppings. The enduring popularity of their Cheese Pizza is matched by the consistent acclaim for their White Ricotta Pizza.

TASTE OF NEW YORK
8116 Cliffdale Rd. Unit 118
910-600-7932
https://tinyurl.com/bdjfkd2y
Taste of New York Fayetteville, a beloved family-owned deli and pizzeria, has earned an outstanding 4.8-star rating by bringing the vibrant flavors of New York City to Fayetteville. This establishment is dedicated to offering an authentic and extensive menu that promises to transport your taste buds straight to the bustling streets of the Big Apple.
Step into a clean and inviting environment perfect for a relaxed dine-in experience. Whether you're grabbing a quick lunch, enjoying a family dinner, or celebrating a special occasion, Taste of New York Fayetteville offers a warm and friendly atmosphere.
Meals are crafted with care and served hot and fresh, ensuring a satisfying dining experience every time. The restaurant caters to all needs, offering convenient dine-in, takeout, and delivery services.
They are also a fantastic choice for catering company meetings, bringing authentic New York flavor to your workplace. With a dedicated children's menu, Taste of New York Fayetteville is an ideal spot for families looking for a delicious and enjoyable meal together.
The true highlight at Taste of New York Fayetteville is their New York-style pizza, consistently lauded for its authenticity. Customers rave about the signature thin, pliable crust that's structurally sound yet perfectly foldable – the hallmark of genuine New York pizza. The commitment to freshness is evident. Customers consistently praise the use of high-quality, fresh ingredients, resulting in a "great" finished product. Pizza is prepared efficiently and arrives piping hot, with reviewers noting it's always "on point." Taste of New York Fayetteville offers more than just traditional pies. Explore their exciting range of pizza creations, including Classic New York Style Pizzas, 16-inch Stuffed Pizzas, Gyro Pizza and BBQ Chicken Pizza.

MOD PIZZA
1950 Skibo Rd.
910-354-2607
https://modpizza.com/menu/
Discover MOD Pizza, a popular and highly-rated eatery renowned for its custom-built, artisan-style pizzas and fresh salads. Their innovative "assembly-line" approach puts you in control: select your favorite ingredients and toppings, and pay one fixed price, no matter how loaded you make your creation.
Step into a space with a modern, industrial-chic vibe, exuding a casual and hip atmosphere perfect for gatherings. MOD Pizza is a fantastic choice for families and groups, offering an inviting outdoor seating area and a dedicated kids' menu. Convenience is key here, with free parking, wheelchair accessibility, and a range of service options including dine-in, takeout, curbside pickup, and delivery.
The Unlimited Topping Advantage: Build your ideal 11" MOD-sized, 6" Mini, or thick-crust 11" Mega pizza. Choose from an impressive selection of over 40 toppings and 8 finishing sauces. Opt for gluten-friendly or cauliflower crusts (for an additional fee), and enjoy plant-based cheese and sausage alternatives. Customers frequently highlight the exceptional freshness of the ingredients and the engaging experience of seeing their pizza come to life on the line.
The "unlimited toppings for one price" model is a significant draw, consistently lauded as outstanding value, particularly for those who appreciate piling on their favorite toppings.